BEERS ON TAP & BOTTLED | CIDERS

BEERS ON TAP

Brunswick Bitter 9
4.9% 425ml Schooner – VIC

Sapporo 10
5% 425ml Schooner – VIC

Asahi 11
5% 425ml – Japan

Orion Draft 11
5% 425ml Schooner – Japan

BOTTLED BEERS & CIDER

Echigo Koshihikari Rice Lager 16
5% 500ml – Japan

White Rabbit White Ale 9
4.5% 330ml – VIC

James Boags Light 8
2.9% 375ml – TAS

Kirin – Apple & Ginger Cider 15
5% 500ml – Japan

Batlow Apple Cider 10
5.2% 330ml – Australia

APERITIF |SPIRITS |COCKTAILS

APERITIF & LIQUEURS

Baileys Irish Cream, Campari, 8
Cointreau, Frangelico, Kahlua, 
Pimms,
Southern Comfort

Yamazaki Japanese Whiskey 11

Moet Hennessey Cognac VSOP 16

SPIRITS

42 Below Vodka, Canadian Club, 8
JW Black Label Blended Whisky,
Maker’s Mark Bourbon, Bombay Sapphire Gin

COCKTAILS

Campari Rosso 12
Campari, Succo Rosso Orange Juice over ice w a slice of orange

Tsukimi-Tini 14
Dry vermouth & Sake

Hanamachi 16
Gin, Nigori Sake, Lychee Liqueur, strawberries,
lemon juice & wasabi syrup

Melon Sour 16
Midori, Sake egg white, lemon & bitters

Floating Buddha 17
42 below vodka, Frangelico & white cream de cacao
w/ chocolate garnish

Kohii Martini 17
Chocolate Buddha’s version of an espresso martini
w/ sake, 42 below vodka, kahlua & espresso


SAKE 60ML / 150ML
TOKKURI BTL / 300ML

Kikusui 6/14/25
Niigata, Japan
Pure rice sake, elegant, light & smooth – warm or cold

Nigori Sake 5/12/21
A cloudy mild sweet sour sake – served cold

Shochikubai Mio Happou Junmai 6/13/24
Delicious sparkling sake w/ a good balance of sweet & dry

Yuzu Shu Nigori
90ml – 300ml – 720ml 10/36/72
Cloudy citrus sake served over ice

SAKE IN ITS OWN BOTTLE

Asabiraki Namacho Honjozo 15
180ml – Iwate, Japan
Aromatic, fruity clean semi dry sake.
Best served chilled

Kobe Fukuju Junmai Ginjo 28
300ml bottle – Hyogo, Japan
Fragrant, well balanced – warm or cold

Fukuju ‘Frozen Plum Sake’ 18
150ml bottle – Kobe, Japan
A delightful sweet sake in the form of a ‘slushy’
refreshing & crisp

Dassai Jyunmai Daiginjyo 50 45
300ml bottle – Yamaguchi, Japan
Light, balanced w/ soft fruit flavours – served cold

SHOCHU 45ML JAPANESE CLEAR SPIRIT

SERVED OVER ICE, HOT WATER OR MIXER

Kakushigura Mugi Shochu – Kagoshima, Japan 8
Barley shochu, oak barrel aged, fragrant w a mild earlthy
flavour w a smooth finish

Kaido Imo Shochu – Kagoshima, Japan 8
Popular shochu in Japan made from sweet potato, clean
& slightly sweet w richness

PLUM WINE 125ML / 750ML

SERVED OVER ICE

Choya Mutenka Umeshu – Japan
150ml/500ml 12/38
Fruity plum fragrance w a well balanced acidity,
sweet & rich, ideal before a meal or a palate
cleanser before dessert

Nakano BC Yuzu Umeshu – Japan
150ml/720ml 14/60
Yuzu is a Japanese original citrus cross between
a mandarin & lime. Refreshing w a sweet & sour
bitter flavour – delicious


SPARKLING | WHITE | ROSE | RED WINE

SPARKLING WINE – 150ML / 750ML

Balgownie Estate Premium Cuvee NV 9/39
Bendigo, VIC
Crisp green apples w/ a creamy texture, easy
drinking

Howard Park Jete Rose NV 11/50
Mt Barker & Great Western, WA
A delicate delicious balance of berries w a rich creamy texture,
bright salmon pink in colour, made from a blend of 98% Pinot Noir
& 2% Chardonnay. A great summer bubbles from the Burch family in
Western Australia

WHITE WINE – 150ML / 750ML

2013 Enchanted Tree Semillon Sauvignon Blanc 9/40
South Australia
Clean zesty palate e flavours of lemon, mandarin & gooseberry

2014 Mahi Pinot Gris 12/55
Marlborough, NZ
Combination of fruit characters, a small amount of barrel
and some wild yeast notes work to make a dry, complex style of Pinot Gris

2013 Puku Sauvignon Blanc 11/49
Maritnborough, NZ
Tropical notes & stone fruit from NZ Sauvignon Blanc
but w some mineral elements typical of Martinborough

2014 Pachamama Riesling 11/48
Central Victoria, VIC
Crisp & dry w/ fresh cut lime &
lemons a great balance.

2013 Quealy Pobblebonk 11/50
Riesling – Friulano – Moscato
Mornington Peninsula, VIC
An interesting blend of aromatic & dry w
body & great balance. A dream wine for
the adventurous!

2013 Curlewis ‘Bel Sel’ Chardonnay 11/50
Geelong, VIC
Bright fruit true to the aromas & balanced
by a minerally natural acid. Good texture
w just a hint of honey

ROSE 150ML / 750ML

2013 Medhurst Rose 10/45
Yarra Valley, VIC
Fresh strawberry aroma refreshing dry finish

RED WINE 150ML / 750ML

2009 Enchanted Tree Shiraz 9/40
South Australia
Youthful fresh ripe berry w vanilla & spicy fruits

2012 Stumpy Gully Pinot Noir 11/50
Mornington Peninsula, VIC
Medium weight delicious Pinot Noir w spicy overtones
from toasty oak w great depth of flavour

2012 Yelland & Papps “Vin de Soif” GSM 10/46
Barossa Valley, SA
Dark fruits w blueberry tones & spice. Aged for 17 months in
French oak, medium bodied, easy drinking. A great new world wine

2011 Calo Tempranillo 11/50
Rioja, ESP
Aromas of red fruit & dark cherries meld w liquorice & a
touch of vanilla, w a rich & med bodied palate w earthy complexity

2012 Shottesbrooke Estate Series Merlot 11/48
McLaren Vale, SA
Black cherries & mullberries complexed w a subtle spicy oak.
Medium bodied wine w excellent varietal expression w a
velvety mouthfeel, fine tannins & a delightful lingering finish

NV Balnaring Vineyard Nebbiolo Shiraz 50
Pyrenees, VIC
Earthy gamey tones from Nebbiolo & sweetness & tannins from
Shiraz. A big softy for those who like a bigger red!

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